Tag Archives: violets
Ingredients for a Spring Salad
freshly-picked wild violet leaves freshly-picked wild mustard flowers and buds carrots (last fall’s harvest) and spinach from local farms home-sprouted sprouts
Posted in food from the garden, wild foods
Tagged carrots, flowers, garden, spring greens, violets, wild foods
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My Salad Garden
This is my salad garden. Mother Nature planted it for me right behind my house. All I have to do is step out my backdoor and harvest. Yum!
Violet Leaves
These violet leaves are young and tender. Just right for eating. Fortunately for me, they grow in abundance up close to my house where there isn’t any grass, so they’re really easy to pick. I like to sauté them. Rinse … Continue reading
My Edible Backyard 